Sugar free raw chocolate with banana and yacon 44g

Yacon - 10x more expensive than coconut sugar, but invaluable for health.

Made from raw cacao and natural yucca, this chocolate is a real treat of innocence. The 22% yucca, known for its blood sugar balancing properties, makes this bar suitable for diabetics. The 57.6% cocoa content and the sweetness without sugar make this chocolate a rare find. The addition of banana, maca, physal, baobab and mesquite support digestion, immunity and provide strength. The flavour also includes cinnamon, orange peel, vanilla and a subtle saltiness - pure pleasure without compromise.

Ingredients: cocoa content 57,6%, raw cocoa butter (Criollo) 37%, raw cocoa powder (Criollo) 20,6%, yacon 22%, banana 15%, maca, fusal, baobab, apricot kernel, drop of cold pressed coconut oil, vanilla bean powder, Ceylan cinnamon, mesquite, orange peel, Himalayan salt, black pepper.