

Organic raw shredded cocoa 300g-500g
18,00 € – 27,00 €
Crushed cocoa beans – pure and crunchy chocolate base
Cocoa nibs are crushed and shelled raw cocoa beans – a natural crunchy superfood rich in antioxidants, magnesium and iron compounds. They are great in muesli, porridge, yoghurt or in raw chocolate. Authentic dark taste that awakens the senses and supports the body!
Crushed cocoa beans - natural chocolate in its purest form
Cocoa nibs (also known as cocoa nibs) are obtained by crushing and shelling whole cocoa beans. They are the purest and most unprocessed form of raw cacao - full of natural antioxidants, magnesium, iron and beneficial fatty acids. Cocoa nibs are perfect on top of morning porridge, muesli, smoothies, yoghurt or pastries. They are also suitable for making raw chocolate or just snacking. The strong, dark chocolate flavour satisfies your sweet tooth in a healthy way and gives your body vitality. Add a small dose of chocolate superfood to your daily diet!
Benefits of cocoa beans:
Unprocessed natural superfood - pure chocolate raw material
Rich in antioxidants - protects cells and reduces inflammation.
Contains magnesium and iron - supports nervous system and blood health
Good source of energy - natural stimulant without added sugar
Supports mood and concentration - contains phenethylamine and theobromine
Crunchy texture and strong flavour - suitable for many dishes
Helps reduce sweet cravings - dark taste satisfies cravings
Suitable for making raw chocolate - a necessary ingredient for chocolate lovers
No additional processing - ready to use - no additional processing required
Versatile use - porridges, smoothies, yoghurts, pastries, snacks




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