Sugar free raw chocolate with jacquard 44g

Jakoon raw chocolate - pure and innocently sweet

This 44g chocolate bar combines 58% Criollo raw cacao and 28% yucca - a sweet root vegetable that balances blood sugar and supports the gut microflora. Combined with ginger berries, blackcurrant, Indian nut and mesquite wood, this chocolate offers a true superfood experience. With no added sugar, gluten and lactose free, it is suitable for diabetics, athletes and the conscious connoisseur. Thanks to its antioxidants, fibre and minerals, this bar is more than a treat - it's a functional food supplement in chocolate.

Ingredients: Cocoa paste (Kriollo) 47%; Cocoa butter 11%; Jakoon 28%; Fysal 2%; Mesquite 2%; Indian nut 6%; Blackcurrant, Strawberry, Orange oil, Apricot seeds; Vanilla pod, Wakame, Black pepper.